I can’t tell you how easy and simple yet utterly delicious these high protein snacks are – perfect to grab straight from the fridge! A winner for the whole household and ideal to enjoy at any time of day. Feel free to swap dark chocolate for white chocolate for a slightly sweeter twist!
Ingredients:
- 60g coconut flour
- 30g almond or oat flour
- 2 scoops salted caramel protein powder
- 3 tablespoons maple syrup
- 3 tablespoons smooth nut butter
- 6 tablespoons oat milk
- 1 tablespoon coconut oil
- 75g dark chocolate
- Chopped pistachios
Make them!
- Mix together the flours, protein powder, syrup, nut butter and oat milk until the mixture comes together.
- DIvide into 9 pieces and roll into balls. Chill in the fridge for 30 minutes.
- Melt the coconut oil and chocolate. Spoon over each protein ball then sprinkle over some chopped pistachios on top.
- Chill in the fridge for at least 1 hour to set – then enjoy!
